CounterSpace is going to be on hold for a while until I get my act together. I’ve said time and time again that I’ll try and keep a regular schedule, but clearly I haven’t been. So, I’m putting this project on hold. I’m announcing this so that my absence is not without an explanation. It is also a promise to you and to myself that one day this blog will come back, stronger than ever, with more to offer than it ever has.
Wish me luck and see you soon!
The lazy crazy taco is named this because it involves smashing ingredients together that might not necessarily belong together in a lazy way
It’s been a very long while since I’ve had German food, but I really do love smoky sausages and spicy mustard. I love cheesy, herby egg noodles. I love potatoes.
I don’t care what people say: I like brunch. I think brunch was destined for late weekend mornings, especially late Sunday mornings…
It’s more like a bacon, avocado and cheese sandwich, I know, but the grilled cheese part was what I came to crave most. The bacon and avocado, normally the stars of the show, became accessories to a glorious crime.
In my professional kitchen months, I prepared sandwiches and salads which, believe it or not, takes a fair amount of cooking.
